About Reema
Reema believes that everyone is unique and requires tailored nutrition advice for long-term consistency and happiness. Her approach centres on education and empowerment, helping clients make informed choices that suit their individual circumstances. She combines evidence-based nutrition with behavioural change techniques, recognising that sustainable health improvements come from understanding both the science of nutrition and the psychology of eating behaviour.
“My approach is to educate and empower people to make the most informed choices to help better themselves in whatever area that may be. I believe that everyone is unique in their own way, so tailored advice is important for long-term consistency and happiness.”
Specialties
Primary Specialties
Conditions Treated
Services
Credentials & Education
HCPC Registered Dietitian
Health and Care Professions Council (HCPC)
British Dietetic Association (BDA)
British Dietetic Association
Experience
Registered Dietitian
Dietitian Fit & co · London, England, United Kingdom
Present
Frequently Asked Questions
Reema Pillai specialises in weight management, type 2 diabetes management, IBS and low FODMAP diets, PCOS, chronic kidney disease, plant-based and vegan diets, emotional eating, menopause nutrition, and sports and exercise nutrition.
Yes, Reema Pillai is registered with the Health and Care Professions Council (HCPC) as a Registered Dietitian. She holds a Bachelor's degree in Nutrition and Dietetics from the University of Surrey and a Master's degree in Sport and Exercise Nutrition from Loughborough University.
Yes, Reema Pillai offers both online and in-person dietitian consultations. She also provides discovery calls, weight management programmes, diabetes nutrition support, IBS and gut health nutrition services, and corporate nutrition webinars and events.
Reema Pillai is based in London, United Kingdom, and practices at Dietitian Fit & Co.
Reema uses evidence-based nutrition combined with behavioural change techniques including motivational interviewing, CBT and NLP for eating behaviour, and personalised nutrition planning. She also specialises in plant-based diets, vegan diets, and low FODMAP diets.
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