About Nayery
Nayery Rodriguez-Abreu is a Registered Dietitian at Nurture Wellness in the United States, specialising in maternal and child nutrition, glucose management, and culinary nutrition. She holds a bachelor's degree in Culinary Nutrition from Johnson & Wales University. Nayery provides nutrition consultations for gestational diabetes, breastfeeding support, and infant and child nutrition. She uses mindful eating, intuitive eating, and culturally tailored nutrition approaches. Her services include weight management, cholesterol checkups, and diabetic nutrition counselling.
“My mission is to empower individuals to cultivate a nourishing relationship with food and their bodies through mindful and intuitive practices, compassionate guidance, and personalized support, fostering sustainable health and vitality.”
Specialties
Primary Specialties
Conditions Treated
Services
Credentials & Education
Registered Dietitian
Commission on Dietetic Registration
bachelor Culinary Nutrition
Johnson & Wales University
Experience
Registered Dietitian
Nurture Wellness
Present
Frequently Asked Questions
Nayery Rodriguez-Abreu specialises in maternal and child nutrition, glucose management, cholesterol management, weight management, culinary nutrition, gestational diabetes, breastfeeding support, and infant and child nutrition.
Yes, Nayery Rodriguez-Abreu is a Registered Dietitian credentialed by the Commission on Dietetic Registration.
Nayery Rodriguez-Abreu treats high cholesterol, high triglycerides, diabetes, gestational diabetes, and obesity.
Nayery Rodriguez-Abreu uses mindful eating, intuitive eating, culturally tailored nutrition, and anti-inflammatory diet approaches in her practice.
Nayery Rodriguez-Abreu holds a bachelor's degree in Culinary Nutrition from Johnson & Wales University.
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