About Jo
Jo Rayner is a State Registered Paediatric Dietitian based in Harlington, specialising in child nutrition, enteral nutrition, and medical nutrition therapy. She serves as Lead Paediatric Dietitian at Bedford Hospital NHS Trust and runs a freelance paediatric dietetics practice through www.kidsdiet.co.uk. Jo holds a Bachelor's Degree in Nutrition with State Registration in Dietetics from the University of Surrey. She also works as a Consultant Nutritionist for Little Freddie Organic Baby Food, bringing clinical expertise to infant and child feeding.
“Jo Rayner combines NHS clinical leadership with private paediatric dietetics practice, offering families expert guidance on child nutrition and feeding challenges. With experience spanning hospital-based medical nutrition therapy, enteral nutrition support, and specialist dietary management including gluten-free approaches, she provides comprehensive care for children with complex nutritional needs. Her dual role as a consultant for organic baby food demonstrates her commitment to evidence-based nutrition from infancy onwards.”
Service Areas
Specialties
Primary Specialties
Conditions Treated
Credentials & Education
Experience
Lead Paediatric Dietitian
Bedford Hospital NHS Trust · Bedford, Bedfordshire.
Present
Freelance Paediatric Dietitian
www.kidsdiet.co.uk · Harlington, Bedfordshire
Present
Consultant Nutritionist/Paediatric Dietitian
Little Freddie Organic Baby Food · Homebased
Present
Frequently Asked Questions
Jo Rayner specialises in paediatric dietetics, including child nutrition, enteral nutrition, medical nutrition therapy, and gluten-free dietary management for children.
Yes, Jo Rayner is a State Registered Dietitian, having completed a Bachelor's Degree in Nutrition with State Registration in Dietetics from the University of Surrey.
Jo Rayner is based in Harlington and works as Lead Paediatric Dietitian at Bedford Hospital NHS Trust, while also running a freelance paediatric dietetics practice through www.kidsdiet.co.uk.
Yes, Jo Rayner works with children of all ages including infants. She serves as a Consultant Nutritionist for Little Freddie Organic Baby Food, bringing clinical expertise to infant feeding and nutrition.
Jo Rayner provides medical nutrition therapy for children requiring enteral nutrition support, gluten-free diets, and other specialist dietary interventions for paediatric conditions.
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