About Abbie
Abbie Plunkett is a Senior Nutritionist & Bariatric Specialist based in York, specialising in weight management, type 2 diabetes management, and bariatric nutrition. She holds a BSc in Public Health Nutrition from Sheffield Hallam University and an MSc in Nutrition and Exercise Science from University of Chester. Abbie works at ABL Health, delivering integrated wellbeing services including low calorie diet programmes and cancer prehabilitation nutrition support. Her community-driven approach combines evidence-based nutritional interventions with intensive personalised support to help clients achieve sustainable lifestyle changes.
“Everyone has the right to good health.”
Service Areas
Specialties
Primary Specialties
Conditions Treated
Services
Credentials & Education
Senior Nutritionist & Bariatric Specialist
Unknown
BSc Public Health Nutrition
Sheffield Hallam University · 2013
MSc Nutrition and Exercise Science
University of Chester · 2017
Experience
Senior Nutritionist & Bariatric Specialist
ABL Health · Oldham, England, United Kingdom
Present
Frequently Asked Questions
Abbie Plunkett specialises in weight management, bariatric nutrition, type 2 diabetes management, and cancer prehabilitation nutrition. She provides low calorie diet programmes and intensive personalised nutritional support through ABL Health.
No, Abbie Plunkett is a nutritionist rather than a registered dietitian. She holds a BSc in Public Health Nutrition and an MSc in Nutrition and Exercise Science, and works as a Senior Nutritionist & Bariatric Specialist.
Based on available information, Abbie Plunkett provides integrated wellbeing services through ABL Health. Contact ABL Health directly to enquire about online consultation availability.
Abbie Plunkett is based in York, United Kingdom, working with ABL Health to deliver community nutrition and healthcare services across the region.
A low calorie diet programme is a structured nutritional intervention that Abbie Plunkett uses to support weight management and type 2 diabetes management. These programmes involve personalised meal planning and ongoing support to achieve sustainable health outcomes.
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